Il Poggiarello | Chardonnay Emilia IGT Perticato La Piana750ml
17702
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Chardonnay Emilia IGT Perticato La Piana
750ml

 

Winemaking

Pellicular cryomaceration for 48 hours. Fermentation is made with selected yeasts at a temperature of 16-18° C. In the middle of the fermentation, the 70% of wine is put in barriques of first and second step for seven months; the remaining 30% of wine completes its maturation in stainless steel-tank. Light clarification and final filtration in late Spring.

 

Color

Light straw yellow wine with golden tints.

 

Taste

Round and fuity taste with a strong and full bodied consistency and with a flavour of citrus fruits, honey and flowers.

 

Fragrance

The fuity fragrance mixed with the elegant fragrance of wood give the wine a particular exotic note.

 

Gastronomic suggestions

Appetizers, soups and pasta dishes, fish dishes.

Composition

Chardonnay 100%

Alcoholic strenght

13.5%

Serving temperature

10°C

Category
Il Poggiarello